They are a great alternative to traditional meat tacos, and are very kid friendly. The combination of flavors was perfect and it is our new go-to fish meal. Change ). Boy, did this recipe make a convert out of me! Smeared with the melted butter that adds additional flavor. https://thedeliciousspoon.com/baja-fish-tacos-recipe-with-mexican-lime-crema Create a free website or blog at WordPress.com. Dinner is sorted with the Mexican Basa Portions Taco Dinner Bundle. Whether snapper, mahi mahi, grouper, flounder, halibut or cod, wild, local fish are the tastiest choice for Baja-style tacos. To receive Kara's posts in your inbox, enter your email address here: Post was not sent - check your email addresses! | Kara's Favourite Recipes, Top Recipes of 2013 | Kara's Favourite Recipes, Celebrating 250,000 Views! Thank you! Jun 14, 2016 - These refreshing basa fish tacos make for a quick and healthy lunch, featuring a delicious combination of seafood, avocado and chunky salsa. It’s a freshwater fish that’s native to Vietnamese rivers and a type of catfish. At Baja Fish Tacos our goal is to provide the best Mexican Food and service. Just made these and they were sooooo damn good! Sound good? There is something incredible that happens when cabbage, sour cream, lime and cilantro come together with seasoned, tender and flaky white fish filets that creates a … Set aside until ready to build your taco. Serves 4; Save recipe. Baja Fish Tacos prides itself on using the highest quality ingredients. In a shallow bowl, combine the flour, salt, pepper, cumin, and paprika. Recipe would also work well with Tilapia as it is also a firm white fish. Before rolling each taco up, give the fish in each tortilla a squirt of fresh lime juice—figure a wedge of lime per taco. Tacos are one of my favourite Mexican dishes, and my favourite taco of all time is the fish taco. www.cookingglory.com/recipes/meat-lovers/seafood/basa-fish-tacos Surprised, We cook Basa all the time and were looking for a new recipe. Spicy Baked Basa Recipe (Step by Step + Video) - Whiskaffair Whisk the butter, lime juice, chili powder, garlic powder, and … ( Log Out / ( Log Out / In a shallow bowl, combine the flour, salt, pepper, cumin, and paprika. Perfect for summer dining, these Crispy Baked Baja Fish Tacos are a fresher, healthier, and more vibrant version of the popular fried fish tacos. 1. We followed your recipe to the T, including fresh herbs from back yard. In a shallow bowl, combine the flour, salt, pepper, … Transformed into a slaw with serrano chilli, mango, and cilantro, it adds a tangy and vibrant additional crunch to the already crispy fish tacos. https://www.tasteofhome.com/article/fish-taco-recipe-easy-version | Kara's Favourite Recipes, The Best of 2014 | Kara's Favourite Recipes, The top 10 of 2015! View Menu . If you have any questions or feedback, please send it our way. You’ll taste this quality and freshness from our chips to our signature Salsas which are made throughout the day. Find calories, carbs, and nutritional contents for basa fish-tacos and over 2,000,000 other foods at MyFitnessPal.com. Bake at 375 for 20-25 min. It’s also called Vietnamese catfish, basa fish and iridescent shark, but it’s neither a basa nor a type of shark. To prepare the fish and assemble the tacos: Heat 2 tablespoons (30ml) of the oil in a heavy skillet over medium heat. Fish tacos. Click save recipe to create an online cookbook. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Tumblr (Opens in new window), Click to email this to a friend (Opens in new window), Lemon Garlic Baked Basa Fish | Kara's Favourite Recipes, Creamy Crunchy Baked Basa Fish | Kara's Favourite Recipes, Pan Roasted Basa with Fingerling Potatoes and Onions | Kara's Favourite Recipes, Cinco de Mayo Recipe Ideas | Kara's Favourite Recipes, Happy 2nd Anniversary to me! (Full recipe and video below). Put the basa fillets in a bowl of cold water and leave to stand for 10-15 minutes. Dinner is sorted with the Mexican Basa Portions Taco Dinner Bundle. Place the fish on a baking sheet covered with non-stick aluminum foil. ... 2 x 100g basa fillets basa fillet (fish) 100% 1 white wine vinegar sachet (15ml) white wine vinegar The fish tacos feature basa (a farmed Vietnamese catfish) that comes out crisp and piping hot, folded between tortillas and topped with tomatoes … Secondly, prepare marinate by mixing melted butter with spices and lemon juice. Hands down one of the most delicious things ever to come out of my kitchen!! 4. You’ll taste this quality and freshness from our chips to our signature Salsas which are made throughout the day. How To Make Baja Fish Tacos. basa fish-tacos nutrition facts and nutritional information. Here’s a simple recipe for good beer battered Baja style fish tacos. Tweet. Baja Fish Tacos prides itself on using the highest quality ingredients. The closer you live to the seaside communities in Baja California, the closer you’ll be to the original incarnation of Baja Fish Tacos: fried fish, sharp cabbage, and some gooey creamy spiciness. Thanks for the recipe girl! ( Log Out / Drain and pat dry then use a serrated … Love this recipe? The combination of flavors was perfect and it is our new go-to fish meal. https://www.jamieoliver.com/recipes/fish-recipes/tasty-fish-tacos We invite you to come and taste it for yourself. Heat about 3 inches vegetable oil in a medium pot over medium-low heat until a deep-fry thermometer registers 375 degrees F. Meanwhile, toss the cabbage, cilantro, lime juice, honey and mayonnaise in a bowl. We would love to hear what you have to say. A collection of my favourite eats and sweets! Prepare lime crema by combining sour cream with lime juice from about 1/4 to 1/2 lime (it will depend how big and juicy your lime is) and some cilantro (1-2 tbsp), combine and set aside for serving with tacos. Combine with the diced onion, lime juice and cilantro. It's a magical summer meal. This was done around the same time with this other basa recipe, I actually grilled a ton of fish that day and used it on several recipes. locations Come Eat With Us. Fish basa fillets are easy, quick and healthy meal for the party gathering or family dinner, Baked basa fish fillets in the oven with the taste of sweet paprika. To prepare the fish and assemble the tacos: Heat 2 tablespoons (30ml) of the oil in a heavy skillet over medium heat. I love fish tacos…and this is the best tasting and easiest recipe!!! We followed your recipe to the T, including fresh herbs from back yard. Prepare the beer batter right before you fry the fish. https://www.chatelaine.com/.../stovetop-cooking-method/roadside-fish-tacos Find the best fish taco recipes from your favorite chefs, including easy fish tacos and tacos made with grilled, fried or blackened fish. I find that the batter is much lighter and airy this way because the beer is still bubbly and carbonated. Dip the fish fillets in the seasoned flour, turning them several times until all the fish is coated. The Chipotle Mayo is a must-have (emphasis on the must) for making the very best Baja fish tacos. ), No-Bake Peanut Butter Marshmallow Squares, Danielle Walker's Slow-Cooker Buffalo Chicken. Let sit for about half hour or more to allow the lime juice to slightly pickle the onions and remove their sharpness. 1/4 tsp each of coarse (kosher) salt and freshly ground black pepper. Thank you! In this case, the holy fish taco trinity of deep fried white fish, crunchy, shredded cabbage, and a creamy white sauce is replaced with a crispy baked fish, a tangy mango cilantro slaw, and a creamy chipotle mayo. Top the fish immediately with a squeeze of lime (I used 1/4 of a lime). Get the kids fixing their own dinner by placing the ingredients in little bowls so they can serve themselves. See more ideas about Cooking recipes, Recipes, Healthy recipes. Read More. Firstly, prepare all ingredients: fish, butter, sweet paprika, dried basil, salt and lemon. 3 plum tomatoes (about ¾ pound, or 350gm), 2 tablespoons (30ml) freshly-squeezed lime juice (about ½ lime), ½ pound (250gm) red or green cabbage, finely sliced (about 3 cups, loosely packed), 2 tablespoons (30ml) freshly squeezed lime juice, 2 to 3 tablespoons (30 to 45ml) olive oil. We’ll definitely be making them again and again! The longer … Change ), You are commenting using your Twitter account. To prepare the fresh salsa: Finely dice the tomatoes (you should have about 2 cups (50ml). Like Kara’s Favourite Recipes on Facebook! While I often just bread fish with a simple flour and salt and pepper dusting for fish tacos, there are definitely times when you want the crunch and substance of a beer battered fish in your Baja style fish tacos. If you love fish tacos, you must try these Basa Fish Tacos! Sound good? Season the fish with the canola oil, salt, pepper, cumin, chili powder and paprika and turn to coat evenly. To brown … Change ), You are commenting using your Facebook account. Mar 18, 2015 - These refreshing basa fish tacos make for a quick and healthy lunch, featuring a delicious combination of seafood, avocado and chunky salsa. To assemble the tacos, divide the shredded cabbage, onion and lettuce evenly between the tortillas, and then top with the fish and the mayo/spicy salsa sauce. | Kara's Favourite Recipes, Celebrating 100,000 views! Tacos are one of my favourite Mexican dishes, and my favourite taco of all time is the fish taco. Preheat the oven to 400 degrees. 6 Pop taco shells into oven for … We invite you to come and taste it for yourself. How to cook Basa Fish Fillets. View Menu. Preheat oven to 350 F. They are a great alternative to traditional meat tacos, and are very kid friendly. Spread the avo and onion out on a plate to defrost (about 20-30 minutes). authentic Recipes. Pan-Fried Basa Fillets Recipe | Fish Recipes | Tesco Real Food View Menu. Mar 23, 2013 - It’s amazing how frozen food stuffs can pile up in the freezer. Dec 29, 2013 - If you love fish tacos, you must try these Basa Fish Tacos! Swai fish is a type of white fish with a mild flavor and flaky texture. There is something incredible that happens when cabbage, sour cream, lime and cilantro come together with seasoned, tender and flaky white fish filets that creates a … Surprised, We cook Basa all the time and were looking for a new recipe. Baked Basa Fillet Recipe Basa Fillet Recipes Baked Swai Grilled Fish Fillet Basa Fish Recipes Oven Baked Fish Seafood Recipes Dinner Recipes Party Recipes. https://karasfavouriterecipes.wordpress.com/2012/11/29/basa-fish-tacos Combine tomatoes, green onions, about 1/4 cup of cilantro and 1/4 to 1/2 lime (again it will depend on how big and juicy your lime is). Next time it will be fish tacos and perhaps add shrimp as well. Warm your tortilla on the stove (I warm them directly on my flat top stove until warmed through and slightly toasty), and then top with fish with the tomato, onion and cilantro salsa and some lime crema. Fish Tacos with Peach Salsa is the best easy taco recipe! Season the slaw with salt. https://karasfavouriterecipes.wordpress.com/2012/11/29/basa-fish-tacos Tonight's dinner consists of soft corn tortillas filled with fresh basa fillets in a lime and jalapeno seasoning, complemented by a spicy jalapeno taco sauce. Traditional shredded cabbage gets a makeover. A quick and easy Baja Fish Tacos With Mango Salsa recipe, from our authentic Mexican cuisine collection. We just made these tonight, and they are so delicious!! authentic Recipes. I seasoned the basa with a spice blend of cumin, chili powder and paprika and topped the fish with tomatoes, green onion, cilantro and a lime crema (sour cream combined with lime juice). Thanks so much!! | Kara's Favourite Recipes, Grilled Breakfast Wrap (Tim Horton's Copycat Recipe! The Toppings Make or Break Your Baja Fish Tacos. 12 Dec, 2014. Also, very convenient to prepare before any party. I seasoned the basa with a spice blend of cumin, chili powder and paprika and topped the fish with tomatoes, green onion, cilantro and … This will be a go to recipe of mine! White-fleshed, mild, saltwater fish. You can use cod, tilapia, or basa fillet, add some cabbage slaw and fresh peach salsa. This recipe is: Dinner; Healthy; Kid friendly; Budget ; Gluten free; Try this fishy version of a Mexican favourite for a healthy meal idea that the while family will love. Perfect weeknight main course. Topped with slices of lemon and basil. ( Log Out / For some reason, the idea of fish tacos never much appealed to me, but my husband loves seafood so I decided to give it a go. Next, make the … Sorry, your blog cannot share posts by email. Find brilliant recipe ideas and cooking tips at Gousto. Dip the fish fillets in the seasoned flour, turning them several times until all the fish is coated. Double the recipe for more adults. Feb 29, 2016 - Explore Keliann Luley's board "Mango Salsa Fish Tacos" on Pinterest. Place under the broiler and cook 4-5 minutes each side, remove from oven once fully cooked and browned nicely. This recipe made enough for 2 adults and two small children (who only had a little bit of fish each). Once the fish is cooked, leave to cool slightly and prepare condiment bowls - corn, lettuce, tomato, guacamole and salsa/ jalapenos for the table. Tonight's dinner consists of soft corn tortillas filled with fresh basa fillets in a lime and jalapeno seasoning, complemented by a spicy jalapeno taco sauce. Thanks for sharing Kara . This is actually an old recipe, I have been cooking all sorts of fish dishes last summer without being able to take pictures on most of them but this one made it. To prepare the fish and assemble the tacos: Heat 2 tablespoons (30ml) of the oil in a heavy skillet over medium heat. Basa Fish Tacos. Tips and tricks for making Baja Fish Tacos. #tacos #fishrecipes #healthyrecipes #healthyeating . … They are a great alternative to traditional meat tacos, and are very kid friendly. Next time it will be fish tacos and perhaps add shrimp as well. Change ), You are commenting using your Google account. Begin by making the slaw, which is a combination of shredded red cabbage, chopped red onions, cilantro, apple cider vinegar, oil and salt. CHILI LIME FISH: Defrost the fish by soaking it in the packaging in cold water for about 15 minutes. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Marinate the fish for about 20-30 minutes. Lightly drizzle fish with olive oil and dot each piece with butter. 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