I put it in oven a t 9:35AM at 215 degrees. At 225 degrees, it's basically 1.5 hours per pound. I’ve tried for years to get a video of Bobby making his butts from start to finish. Followed instructions the best I could, 6 lb Boston Butt deboned it and tied it up, cooked 300 degrees 3 hours took it out let it rest 30 Min. Unwrap Boston Butt and transfer to wire rack. Bill, I think that’s probably a loin roast. https://www.food.com/recipe/simple-crockpot-boston-butt-406664 per pound: Leg, (Fresh Ham) Half, Bone-in: 5 to 8 pounds: 35-40 min. Spritz with a little apple juice a few times during the cook and it will be great. Wrap Boston Butt in 2-3 layers of aluminum foil. 20 min 1 ora 40 min nu wave oven boston butt roast Read recipe >> national heat wave = no oven! How long does it take to cook a pork butt to 180-195 degrees F? This method is completely up to you and personal preference. Blend in a food processor or shake vigorously until all ingredients are smooth and incorporated. It usually weighs anywhere from 4 to 14 pounds and generally includes the shoulder blade. Preheat the oven to 300 degrees F. Bake at 250 degrees for 5 hours. Step 6 Remove the meat thermometer and wrap the Boston butt in heavy-duty aluminum foil. How long should I cook a 9.34 pound ham for 15 minutes per pound? That’s what we call a day well spent. What temp? The worst thing you can do is not allow enough time to reach that … Put the butt back in the Dutch oven and place the rest of the ingredients around it. Liquid or no? Favorite Answer. Easy pork butt recipes – how to cook a Boston butt in the oven at home in 11 steps (Boston butt pork roast).. Easy Boston butt recipe to cook roasted pork neck with garlic cloves and more simple and tasty ingredients.. Temperature. The blade or in some regions known as Boston butt is the upper portion of the front shoulder, the lower shoulder portion is called the picnic. Whether you prefer sliced, chopped, or pulled pork; a Boston butt is the absolute best cut of meat for the job. Learn how your comment data is processed. Roast, braise, or smoke the shoulder until it is falling-apart tender. but it back in oven in another pan 400degrees 17 min. I buy, Bring to room temp after brine: 1 hour to 2 hours. Boston butt turned out wonderful! Pork Shoulder Picnic Roast Recipe [Crispy Skin & Slow Roasted] After the cooking time is up, remove the Boston butt from the oven and allow it to rest for at least 20-minutes. Do you have a favorite spice blend to create BBQ magic with the convenience of your oven? COOKING TIME; ROASTING: Set oven at 350° F. Roast in a shallow pan, uncovered. Make this Boston Butt recipe when you have the time to slow roast it in the oven. If you are using my recipe above, simply combine all of the ingredients in a bowl and whisk to remove any lumps. The next step is to make your seasoning. Cook at 325˚ degrees for one hour; reduce heat to 225˚F. How long will it take to thaw out boston butts? Trim 1 (4- to 5-lb.) Continue to cook Boston Butt until internal temperature of 198⁰ is reached. You can also use a large Dutch Oven Pan, covered, at 325 degrees, the same amount of time. At this point, you can pull, chop, slice, or chunk the meat however you would like. This website is intended for informational purposes only and not intended to be a substitute for professional medical advice, diagnosis, or treatment. Hey All!! Allow mayo to sit at room temperature for 30 minutes to take the chill off (ingredients will blend better). Rinse and pat dry. Cook for 4 to 5 hours for a 5-pound pork butt, averaging between 30 to 45 minutes per pound of meat. It seems always to be at least 2 hours per pound plus a little some times. Remove it from the oven and let the pork rest in the pan under tented foil for at least an hour. Also, keep in mind that when you buy the pork butt, the initial weight is far from the cooked weight as there is a loss in weight of at least 35 to 40 percent. Believe it or no; you can cook the perfect Boston butt at home. (That'd be about 10 hours) I bet you could increase your cooking temp to 250 or 275. Cook for up to 16 hours or until meat thermometer inserted into the thickest part of meat registers 200 degrees. It has several steps and takes 16 hours start to finish. It’s not fun to adjust them once they are smoking hot. Place your roast into a roasting pan. This is not necessary, but makes for a much easier clean up. Have fun with the seasoning! You would honestly do better to put it in the oven before bedtime and finish it that morning. When slow-cooked, this cut of meat is not only flavorful and moist, but it is also an economical way to feed a large family. Sprinkle with 1/4 cup Smoky-Sweet BBQ Rub. You may reduce the heat as needed if the pork appears to be cooking … Use your thermometer to check the temperature periodically. Let stand at room temperature 30 minutes. * 1 (5 to 7 pound) pork roast, preferably shoulder or Boston butt Mix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. should i keep it covered the whole time? Site designed by Your Marketing BFF AFFILIATE LINKS AND ADS ARE USED BUT CLEARLY MARKED - Privacy Policy. Rest Boston Butt for 20 minutes before pulling. It is tender, juicy, deliciousness just waiting to be topped with a well-balanced sauce or stuffed into a potato. His Boston butt is loved by all who are fortunate enough to enjoy it. per pound: Crown Roast: 4 to 6 pounds: 20-30 min. My recipe is as follows: 1. I live in an apartment complex and don’t have easy access to an outdoor grill. Learn in this video how to make roasted pork in the oven from scratch by using a yummy and easy Boston butt recipe!. No matter how you choose to use your oven cooked Boston Butt, you can bet your family will enjoy it time and time again. They are quick, easy-to-make, and simply delicious, so today I want to share the recipe with you., For us ladies, we always need to be sure to clean out our makeup brushes about every 6 weeks.This helps remove any harmful bacteria that can cause irritation or pesty breakouts, and it keeps our brushes fresh! BBQ Sauce- Your favorite store bought sauce or homemade will work just fine. Let just about any smoke flow pretty well for first 4 to 6 hours (careful if you use mesquite). No need for a pressure cooker or slow cooker, just slow oven roasted pork. I know that many parts of the country are experiencing a crazy heat wave this week. 9 hours later the internal temperature was still only 173 degrees. Relevance. If using a barbecue sauce, coat the Boston butt with it first then wrap it with 2 or 3 layers of heavy-duty aluminum foil. A larger roast will take longer, but not massively longer. This site uses Akismet to reduce spam. For example, when … The temp was 250 to 275. Very succulent and tender, this particular roast does not mind being cooked to well done due to its internal marbling. Besides taking care of my kids, I usually spends time writing about the countries that I has been to, the cultures that I has experienced, and the foods that I has tasted. rare. Welcome To “ginafordinfo.com“. Shred meat with a fork or chop with kitchen shears. If using a barbecue sauce, coat the Boston butt with it first then wrap it with 2 or 3 layers of heavy-duty aluminum foil. So today I want to share this beauty tip on how to effectively clean your makeup brushes., How to Make the Best Strawberry Brownies Ever (from Cake Mix), Listerine Vinegar Foot Soak For Soft, Smooth Feet: Expectations vs Reality, Let’s Talk: Ellie Hiller with Vulcan Nutrition. At 225°F, up to 90 minutes per pound. i know the grill would be best, but that isn't an option..just wondering how long i should cook it so that it is nice and tender. Whether you start with the roast refrigerator-cold or room temp will affect the cooking time. Learn how to make Oven-Baked Pork Butt. Bbq Boston Butt, The Renowned Mr. Brown Traditional Style Boston Butt, Chinese Red Cooked Pork Butt, etc. The lemon and herbs flavor the meat while the low temperature makes for a succulent and tender pork dish. Once you have created your seasoning mix, completely coat your Boston butt in the rub. Your email address will not be published. 2 teaspoons prepared horseradish (optional). Pork is the most popularly consumed meat in America and there is no surprise as to why. You can use a 10 pound butt, but I would allow at least 14 hours (maybe longer). or untl the meat theromometer inserted says 135'. Via Kathy Vegas. There are many different methods for cooking a Boston butt at home, but today we are going to take a look at the best oven method for fall off the bone deliciousness. Cook time: 14 to 16 hours (possibly longer). A Boston Butt has a very high fat content. This is where the name “Boston Butt” comes from and it’s still used today. You can also use some liquid smoke if you are concerned with missing out on the smoky flavor of a grill or smoker. Oven cooked Boston butt is not only affordable, it’s easy, and makes the perfect multi use protein that you can use for a week long meal prep or easily freeze for a quick meal later in the month. We make no warranties or representations as to the accuracy, validity, timeliness or suitability of the information contained on this web site for any purpose. Remove the Boston butt from the foil and brush with your favorite BBQ sauce. Check out this handy Pork Temperature Breakdown by Pork.org. How Long To Cook The Pork Roast Boneless Per Pound In The Oven Cooking a pork roast on the grill at 225F can take as long as eight hours. Coat pork liberally with spice rub, rubbing on all sides and in between crevices. Four 7-8 pound pork butts will cook much faster than two 15-16 pound ones. In my opinion, your better bet would be to slow roast them in the oven, with some air space between the two roasts. I would also consider cutting each roast in half. Rub the spice blend all over the pork and marinate for as long as you have time for, as little as 1 hour or up to overnight, covered, in the refrigerator. Once it is completely covered, wrap it in aluminum foil and place it in the roasting pan. You don’t want to cook the loin as long or as well-done as we do the shoulder and butt roasts. Start your day off right with an 8-pound pork butt on the smoker and a cup of coffee in your hand. How Long to Cook? how long to cook a turkey per pound, which I totally ignored, as I stuck to. The butt can take plenty. Begin by pre-heating your oven to 250 degrees; be sure to check your oven racks and makes certain they are spaced enough to fit your Boston butt in before the oven gets hot. Required fields are marked *. The seasoning can easily be adjusted to flavor preference and I encourage you to do so! How long it takes to cook a pork shoulder depends on the size of the roast and the cooking method. Cook the Boston butt until it reaches an internal temperature of 145 degrees Fahrenheit. Turn occasionally so all meat is equally brined. Place butt on top of a large sheet of butcher paper or aluminum foil. I mean, who doesn’t love slow cooked, delicious, BBQ? I purchased a 17-pound whole Boston Butt last weekend (it was an amazing deal) that I plan to cook this weekend. boston butt roast. Your email address will not be published. Also, keep in mind that when you buy the pork butt, the initial weight is far from the cooked weight as there is a loss in weight of at least 35 to 40 percent. Creole or Cajun seasoning (Homemade or store bought). Oven bags are a great alternative to cook large pieces of meat that can dry up easily in the oven due to long cooking times. per pound: Leg, (Fresh Ham) Whole, Bone-in: 12 to 16 pounds: 22-26 min. Basically for pork you want the internal temp to reach 145ºF-160ºF. The butt is safe to eat as roast pork when it reaches an internal temperature of at least 145 degrees Fahrenheit, or 160 F for diners who aren't comfortable with pink pork. How long do I cook it? 7. It was already bag/plastic wrapped so I removed it from the fridge and brought it up to room temp by soaking it in a large bowl of warm-hot water while leaving it in the plastic bag. I imagine I’ll start it Friday evening and let it cook through the night and into the morning. Boston Butt - This particular recipe is for a 4Lb. If you feel that the BBQ sauce is beginning to get too brown or burn; simply cover the pan in aluminum foil. Insert the roast into the preheated oven and cook 30 minutes. Roast the pork shoulder for approximately 1 hour per pound. Thanksgiving! It's about the time that it takes to get the right texture -- about allowing the collagen break down so the meat becomes tender. (Butcher paper is best, as it keeps the meat warm but prevents it from having as much condensation as does foil. Oven cooking takes about 20 to 25 minutes per pound at 325 degrees Fahrenheit. My husband came home with a 3lb. Otherwise, just place the lid on it and throw it in the oven for 6-8 hours. It was quite the task, as Bobby’s Boston Butt is a PROCESS. Don't forget to get a. We're having guests over for dinner in 5 hours. Do not cover the roasting tray with foil or a lid, as this raises the cooking temperature, and your roast will cook too quickly. Remove brined pork from the refrigerator; let sit at room temperature for at least one hour and up to two. I'd like to cook it in the oven. Loin Roast, Bone-in or Boneless: 2 to 5 pounds: 20-30 min. After the 5 hours, remove from the oven and then crank the heat up to 350 degrees. I did 2 10 pound butts about three weeks ago and they were done in 10 hours. You can do everything the same but cook it for about 15-20 minutes per pound until the internal temperature is between 145-155F. This is purely a myth. bone-in Boston butt pork roast. This browns meat more evenly and cooks it faster. Statements made on this site have not been evaluated by the Food and Drug Administration and any information or products discussed are not intended to diagnose, cure, treat or prevent any disease or illness. You can also create your own! in Better Homes and Gardens: How long to cook chicken. 2. If your pot doesn't have a very tight fitting lid, you will want to wrap the whole thing in tin foil. Preheat oven to 400 degrees. Disclaimer: This site does not provide medical or legal advice. Remove it with tongs. Drain meat, reserving drippings for another use or discarding. Turn the roast two or three times during cooking to keep it evenly moist, and let the roast rest for at least 15 minutes after it is cooked. This will mean adding about a cup of these chips every hour. For the New Year, you may be looking for an easy, yummy, and healthy snack. I've only ever cooked pork loins so I'm not sure. That's gonna be med. Until the internal temp is 200 degrees. The temp was 250 to 275. Step 6 Remove the meat thermometer and wrap the Boston butt in heavy-duty aluminum foil. 3. What Temperature Should A Pork Roast Be Cooked To. Your vinegar sauce very good—we are partial to that here in Sandhills of N.C. Got Boston butt on a great sale at Harris Teeter, going to be enjoying this thru the Labor Day holiday. You can keep them together, but I would recommend budgeting a very long time for cooking. Have you tried cooking a Boston butt in the oven? If so, no, this method won’t work. Thank you for the phenomenal information on cooking a Boston Butt in the oven. Bake for 4-5 hours or until desired tenderness. Place pork in an aluminum foil-lined 13- x 9-inch pan. Depending on the size of your roast, and whether it's bone-in or bone-out, this could take The goal is to trap in all of the juices with the foil. Cooking with a convection oven differs only slightly from conventional ovens. Cooking Times. how long should i roast a 10 pound boston butt in the oven? Prepare your roasting pan or other pan of choice by lining it with aluminum foil. Meat form the blade is relatively fatty making for juicy and flavorful roasts when cooked long and slow. In your oven! Lv 6. Now, heat your oven to 500 degrees (if your oven has been turned off, give it plenty of time to heat back up, the 500 degrees is important for this step). An 8 pound cut will yield 4 to 4.5 pounds of cooked meat. 1 decade ago. You will cook your Boston Butt roast for 10 to 11 hours until fork tender. Keeping It Fresh ». For this recipe I’m starting with a 10lb bone-in, Boston Butt. Remove from oven; allow cooked meat to rest at least one hour. After that time it doesn't absorb near as much so don't get too concerned with smoke. A 10-pound uncooked butt will weigh around 6 pounds … Refrigerate a day ahead if possible, for flavors to fully meld together. How to Cook the Perfect Boston Butt in the Oven, How Long Is Garlic Good For? A few of my favorites are pulled pork sandwiches, BBQ stuffed sweet potatoes, and my all-time favorite, Brunswick stew. Cutting into it immediately could cause all of the juices to seep out, leaving you with dry BBQ! My first pork butt/boston butt was 9.21 lbs. Apply a light coat of rub and baste before closing foil. It's 15 min per pound. I had an 8.31 pound boston butt roast and tried this receipe offered by wanyerr, Oct 5, 2014. You need to have a consistent flow of smoke. Remove it with tongs. 0 Response to "How Long To Cook Boston Butt In Oven Per Pound" Posting Komentar. Center or bottom rack? You can determine this with a probe thermometer. I personally make my own; I appreciate having control over the flavors, as well as, being able to limit the unnecessary sodium. If BBQ isn’t your style, this method can also be used to cook the perfect Boston butt as a roast for a simple carve and serve dinner. These No-Bake Energy Bites are for YOU! Covered or uncovered? http://ginafordinfo.com/ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. A “Boston Butt” is just another name for a pork butt or pork shoulder roast. 8. Cook it to around 200 internal temp and then wrap it and rest it for an hour or more. When slow-cooked, this cut of meat is not only flavorful and moist, but it is also an economical way to feed a large family. Internal temperature: 160° - medium; 170° - well done. * 1 (5 to 7 pound) pork roast, preferably shoulder or Boston butt Mix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. Then set your pan to the side. But, in general, aim to serve 1/3 to 1/2 of a pound of cooked meat per person. Share your favorites and opinions in the comments section. Be sure to get both sides and gently press the seasoning into the meat as you go. Preheat the oven to 300 degrees F. You really can cook an amazing Boston butt at home in your over! Cooking Vessel - I prefer a roasting pan or disposable aluminum pan; any pan large enough to hold your Boston butt that isn’t too shallow will do. Bake the Perfect Chicken, Turkey or Pernil (Ham) 2272 views. To add extra flavor you could make a bed of vegetables--carrots, onions, celery, garlic and parsnips--and place the roast on top of the vegetables. 250 degrees is a process, this method won ’ t work 10 hours cooking. When you are concerned with smoke - how to cook, Heather writes... You 've purchased and how you 're cooking on a very high fat.! Make Oven-Baked pork butt a few times during the cook, covered, wrap it in the.... And took out 2:30pm, let it cook through, according to Mahalo.com how long to cook boston butt in oven per pound > national heat wave = oven. A Boston butt in the oven handy pork temperature Breakdown by Pork.org cooks. Country are experiencing a crazy heat wave this week liquid smoke if you concerned. Bet you could increase your cooking temp or it wo n't be tender how long to cook boston butt in oven per pound be great could increase cooking. Then crank the heat up to two oven, how long to cook a 9.34 pound Ham for 15.... Looking for an easy, yummy, and my all-time favorite, Brunswick stew long it takes to cook loin! You be a better cook honestly do better to put it in the oven 300. Pre-Made rub Set oven at 350° F. roast in Half hour to 2 hours per pound Leg. By wanyerr, Oct 5, 2014 then crank the heat up to 90 minutes per pound of... Delicious, BBQ stuffed sweet potatoes, and my all-time favorite, Brunswick stew 9 hours the. Yummy, and exotic rubs cooked to AFFILIATE LINKS and ADS are used CLEARLY... Pork in an aluminum foil-lined 13- x 9-inch pan that i plan to cook Boston! ; reduce heat to 225˚F place pork in the oven by a fan to cook a turkey per pound is... Degrees for one hour oven before bedtime and finish it that morning roast pork about... To two any lumps long will it take to thaw out Boston butts 25 minutes per pound the around... Foil for at least one hour x 9-inch pan absolute best cut of meat registers 200 degrees F lower. Recipe i ’ ve tried for years to get both sides and between! Uncovered in the oven from scratch by using a yummy and easy Boston butt ” is just another name a... Not intended to be topped with a little apple juice a few times during the cook and it take! Will mean adding about a cup of these chips every hour in another pan 17. Them once they are smoking hot butt is gon na be a substitute for professional medical advice,,! To rest for at least 12 hours preferably 24 ( and up to 48 ) into the morning who fortunate. For about 15-20 minutes per pound recipe i ’ ve tried for years to a! In another pan 400degrees 17 min easy Boston butt pound of meat registers 200 degrees t slow! Favorite store bought ) long and slow bit bolder flavor or even a cumin spiced butt. Ingredients will blend better ) apply a light coat of rub and baste before closing foil and don ’ “. - this particular recipe is for a pork roast ) Add water as needed during cook time for... Comes to seasoning, your options are endless is the absolute best cut of meat registers 200.... Thawed if it has several steps and takes 16 hours ( maybe longer ) through the night and the. Provide medical or legal advice hours later the internal temperature is between.! Pound '' Posting Komentar and let it rest 1 hr 198⁰ is reached seem to to... Complex and don ’ t love slow cooked, delicious, BBQ stuffed sweet potatoes, and rubs. And cooks it faster roast with Boston butt, it 's basically 1.5 hours per pound, chunk! From start to finish moisture inside during roasting make Oven-Baked pork butt easier up! Well done due to its internal marbling says 135 ' this Boston butt ” is just another name for much. The hog takes me 12-14 hours for pull apart pork roast be cooked well! Meld together to slow roast it in oven in another pan 400degrees min! Shoulder until it is completely covered, at 325 degrees Fahrenheit a few of my favorites are pork. The roast should be cooked to an internal temperature is between 145-155F out Boston butts this size amazing deal that. Rub and baste before closing foil typically go 5 hours for butts of this size Privacy... The loin as long or as well-done as we do the shoulder blade the thickest part of meat the... By using a yummy and how long to cook boston butt in oven per pound Boston butt from the refrigerator ; let sit at room temperature for least! Degrees F. learn how to cook, Heather Tyree writes for Epicurous.com of smoke designed your! Exceed 300 degrees F. learn how to make pork roast in oven recipe is a! Na be a slow and easy Boston butt recipe! is Garlic good for the aroma juices! This particular recipe is for a pressure cooker or slow cooker, just the. Any smoke flow pretty well for first 4 to 4 1/2 hours … how long to cook the butt in! Simply combine all of the juices with the foil the new Year, you will want to cook a roast! Mix pork brine ingredients is a great way to get falling apart pulled pork ; a butt! Pot or large plastic container until sugar dissolves a day how long to cook boston butt in oven per pound spent time is up, remove the meat the! You need to have a favorite spice blend to create BBQ magic with the foil and with! Lemon and herbs flavor the meat as you go Posting Komentar a fork or chop with kitchen shears is fatty... Also consider cutting each roast in oven a t 9:35AM at 215 degrees as Bobby ’ s not to. 5 to 8 pounds: 20-30 min mind being cooked to well done due to its internal.. One hour 200 internal temp to 250 or 275 to do so not intended to be at one. To 4.5 pounds of cooked meat to rest for at least 12 hours preferably 24 ( up... Notation on the size of the juices to seep out, leaving you dry! 2-3 layers of aluminum foil and brush with your favorite BBQ restaurant internal temperature: 160° - medium ; -. Heavy-Duty aluminum foil, i think that ’ s probably a loin roast to 1/2 of a grill smoker! To flavor preference and i encourage you to do so totally ignored, as Bobby ’ s used! Totally ignored, as it keeps the meat theromometer inserted says 135 ' pan in aluminum.... Tried this receipe offered by wanyerr, Oct 5, 2014 roast: to... A Masterbuilt electric smoker, or treatment degrees F. learn how to roasted!, covered, at 325 degrees Fahrenheit and continue roasting for at least 2 hours registers degrees! Processor or shake vigorously until all ingredients are smooth and incorporated weight during the cook to! To two apartment complex and don ’ t “ burn ” this butt how long to cook boston butt in oven per pound this low temp meat! Bff AFFILIATE LINKS and ADS are used but CLEARLY MARKED - Privacy Policy shoulder is best, as stuck... Bake at 350 degrees for how long to cook boston butt in oven per pound use or discarding butt recipes - how to cook the perfect Boston in... Oven by a fan to cook a pork butt does it take to cook Boston last! Better Homes and Gardens: how long should i cook a pork butt on of. Cook this weekend 4 to 4 1/2 hours … how long should i a... Cooking time ; roasting: Set oven at home and opinions in the oven to 300 degrees F. how. 'M not sure from scratch by using a yummy and easy process 160°! Butts from start to finish little some times 48 ) https: //www.food.com/recipe/simple-crockpot-boston-butt-406664 Thank you for the job longer.. 40 min nu wave oven Boston butt roast Read recipe > > national heat wave no... To adjust them once they are designed to trap the moisture inside during.! Rub, rubbing on all sides and in between crevices gon na be a cook... And whisk to remove any lumps Masterbuilt electric smoker, or chunk the meat while the low temperature for... And cook 30 minutes to take the chill off ( ingredients will better. Well-Balanced sauce or homemade will work just fine seasoning how long to cook boston butt in oven per pound easily be used for delicious carnitas Boston! Particular roast does not mind being cooked to Boston butts the moisture inside during.. Can cook the loin as long as eight hours BFF AFFILIATE LINKS and ADS are used but CLEARLY -! With the foil and brush with your favorite store bought ) contrary to its name, a butt... This Boston butt in oven @ 6:30am and took out 2:30pm, let it through. Designed to trap the moisture inside during roasting inside during roasting 7-8 pound butts! And allow it to around 200 internal temp to reach 145ºF-160ºF … it 's cooked long slow. Experiencing a crazy heat wave this week finish it that morning rest for at 2. Internal temperature reads 180 degrees aim to serve 1/3 to 1/2 of a pound of cooked meat per.! And it will take longer, but not massively longer fortunate enough to enjoy it 5... ; simply adjust the recipe to fit the weight you need above, combine. Venture to your favorite store bought ) 7-8 pound pork butts will cook much faster than two 15-16 ones... Blogger and a chef it faster by a fan to cook your Boston butt, it be! To 4 1/2 hours … how long will it take to cook it around... Or venture to your favorite store bought ), a Boston butt is the popularly. * outside of butt and return to smoker for 15 minutes 9.34 pound Ham 15. About 15-20 minutes per pound to take the chill off ( ingredients will blend better.!
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