Sign up for daily recipes and receive a Free E-Cookbook! Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. It should be REALLY easy to scrape off. Tools Used in the making of these Slow Cooker Brown Sugar Garlic Chicken Thighs: Slow Cooker: Love this slow cooker and how programmable it is, it has been a workhorse for me… until… My New Slow Cooker: For larger roasts I also brown the meat in the insert and not lose a bunch of the flavor by transferring the meat and leaving the browned bits behind. If you’re thinking of a new slow cooker, consider it if your budget is open. Thanks! Using a small spoon just scrape from the underside of the skin until a thin layer of skin is left. I cooked on low for 10 hours, then shredded and kept it on warm for a couple more hours. Your daily values may be higher or lower depending on your calorie needs. You can't stop eating this. This looks amazing! It finishes in the oven. Enjoy! At the store this week, pork picnic shoulder roasts were on sale for only $1 per pound. Am I reading correctly that the pork goes into the slow cooker with no liquid at all? To get the top to turn out the same it has to have the skin on and I would cook it as described in the recipe . After about 2 hours I took the tin out removed the meat muffins. Be sure to watch it under the broiler, not only for catching it before it burns but also because watching is semi-puff up like popcorn is SO COOL. These pictures are making me hungry. Place pork in slow cooker, cover, and cook on low until meat is fork-tender but not yet completely falling apart, 7 1/2 to 8 hours. Season the pork liberally with salt and put in a slow cooker skin side up. Do your best to not break it apart while moving it. I have a 5.5 pound pork shoulder blade in the crock pot. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. I think I will have to make this for dinner soon! It was a split second decision between pull the pork out or grab my infant away from chewing on a power cord that was dangerously close by. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Amount is based on available nutrient data. I use a 6-7 lb. Fold the skin back over the pork and discard all the fat. Just a couple of ingredients and a bit of time in the Crock-Pot and your pork is tender and tasty. Set aside. It was way too sweet for me, I was hoping for more of that smoky flavor. ;). If you have marinated the meat, lift the pork out of the bowl and add to the slow cooker, discarding the juices. I am addicted to slow cooker recipes, because they are the easiest, Oh my goodness, this looks delicious. Thanks Jennifer! Moisten the shoulder with the fat and juices left behind at the bottom of the slow cooker. Yield: 20 servings, Amount per serving: 204 calories, Calories: 204g, Protein: 27g, Fat: 9g, Saturated Fat: 3g, Cholesterol: 92mg, Sodium: 802mg, Potassium: 471mg, Vitamin A: 10g, Vitamin C: 1.1g, Calcium: 19g, Iron: 1.7g. Turn on your broiler on high. My family's favorite. Although it was very easy to get together and the pork turned out perfectly and just fell apart, the taste just wasn't doing it for me. The rule of thumb is to give the shoulder 25 to 35 minutes per pound until the inner temperature of the roast reaches 170 F for sliced pork and 195 F for pulled pork. I put in closer to 1/2 cup brown sugar, 8 or so drops of Liquid Smoke, two tablespoons of chili powder and a heaping tablespoon of cinnamon. Yup, slow cooker, then scrape out the unrendered fat under the skin and under the broiler! The narrative says 18 hours but then the review at the bottom of the page, in the square, it says total cook time is 10 hours… I don’t want to mess this beauty up, help! Ohhh, I bet that cracklin’ tastes amazing. I plan on using the drippings with the onions and garlic as a gravy. I'll definitely make it again. Next they went into a ziploc and they will not all stick together. Heat in a covered saucepan, adding a splash of broth if it’s running dry. This post may contain affiliate links. I did serve BBQ on the side, but I'm not sure it needed it. What I haven’t seen in your crispy pork recipe or other comments In this blog is the oven temperature- is it 150, 160 or what in centigrade pls. You may find a pork picnic shoulder sold whole and also cut in half. You’ll just want to cook it about 18 hours. Your slow cooker insert isn’t able to take that high of a temperature. Absolutely delicious!!! ?? I love cooking for family and friends and sharing easy, flavorful recipes. Yum! I have instructions for you, which are pretty easy to follow, and some final photos. Read my disclosure and copyright policy. I find that if some of the skin doesn’t cook enough even after you broil it, you can remove the skin and stick it under the broiler another minute or so, in one of those low tin cake pans and it crunches up nicely. I had daydreams about making it again and hoarding it for myself. Season the pork with salt and pepper then heat the oil in a large frying pan over a medium to high heat. We had lots of leftovers which we froze....and it was just as good after freezing!! Bookmarking to make later! We are a big pork family! The recipe doesn't mention this, but make sure you put the roast in the slow cooker fat side up so it can drip down into the meat while it cooks. Slow cooker: Try slow cooking pork shoulder with a dry rub on low until the internal temperature reaches 190°F, about 8 hours for a large shoulder. I would give this one 10 stars! This is an excellent recipe. Braised pork shoulder freezes really well. I came across a pork picnic shoulder (bone in) for a really great price and mom said to grab it! Smoky chipotle chiles in adobo set this pulled pork apart. So I had about a 3.77 lb pork picnic shoulder. Being the frugal shopper that I am, I purchased two eight-pound roasts for just $8 apiece. How to Store Pork Picnic Roast If raw: Wrap well and keep in the fridge for up to three days; after that, it's best to either cook it or freeze it. Using a measuring cup or ladle, scoop out the excess liquid and reserve. I use like 10 cloves of garlic and a huge vidalia onion. Return the shredded pork to the slow cooker, and stir the meat into the juices. So it is made in the slow cooker than crisped up in the oven? garlic powder, soy sauce, chicken broth, dried oregano, olive oil and 4 more. Using a couple of large spatulas, gently lift the pork into a foil pan. I have tried to find a good recipe for pulled pork for years. *Note when placing meat in crockpot, always leave the fat side on top so the juices sink down into the meat while cooking...read that somewhere. Remove the roast from the slow cooker, and shred the meat using two forks. The fresh picnic goes down the shoulder and leg. When picking out a pork shoulder I look for one with a lot of skin because everyone is looking for he cracklin. After another two hours this was the best tasting pork I've evern made in the slow cooker. Get one of our Pork picnic shoulder roast slow cooker recipe and prepare delicious and healthy treat for your family or friends. I pulled 40 lbs. Chef approved recipes for dinners and desserts. Only thing I did different is I placed a large onion cut into thick rings and about 20 cloves of garlic to act as a bed for the pork shoulder and for the aromatics. The Boston butt (which is nowhere near the butt) is the upper part of the leg (shoulder). Remove the fat from the pork shoulder (you can get your butcher to do this bit for you). Don’t worry I will be making this again in the next few months and when I do I will update this post! Deliciousness! I seriously want to try this! minced garlic, soy … Yum, yum, yum! Start like you do in the Hawaiian Luau Slow Cooker Pork. Pulled pork is best made from the shoulder of the pig. I had a 9lb shoulder with skiing and 18 hours was perfect. I’m only eating the skins, so the chicken’s up for grabs.” If I could’ve I would’ve eaten the entire crispy topping but my husband was watching it like a hawk while I served it up. Here on Puerto Rico we cook the pork shoulder in the over. Freeze it right in its sauce in freezer-safe plastic containers or baggies. When you buy a pork shoulder… The photos I took of most of the cooking process were corrupted. Dr. Pepper Crock Pot Pulled Pork is the perfect way to feed a crowd. I’ve also made slits in the meat and stuffed it with cloves of garlic and chopped rosemary infused in oil. Also, when you shred the meat you can remove most of the fat. We use a seasoning mix called Adobo and give a nice taste to the pork. If I make this again I won't be adding any sugar, maybe more vinegar and maybe some liquid smoke to give it that pulled pork flavor. I took the meat out and it shredded with complete ease two hours before serving, then placed back in the crockpot. We don’t eat much pork but this sounds like something I have to make one night! Or add your pork to some slider rolls for some mini sandwiches to enjoy at a summer picnic. This super easy recipe takes less than 10 minutes to prep and can be cooked in as little as 4-5 hours on the high setting. Then, prepare veggies. The leftovers really do taste better every day. To make the sauce, heat … The recipe is made in the slow cooker and in the oven. and ended up having to keep the pork warm in the slow cooker for several hours, then put into the oven to broil the crackling which also turned out delicious! I’m Puerto Rican so we usually make these for special occasions – holidays, birthdays. Use the delicious shredded meat for pulled pork and carnitas recipes to make meal planning a breeze, all the while fooling your loved ones into thinking you spent hours over the stove. I've made it several times and everyone always goes crazy for it. This would be a welcome change from our typical chili, or beef stew. It turned out much more moist than the root beer recipe I tried earlier. Rub the mixture all over the pork shoulder. Mmmm your crispy pork shoulder sounds so delicious! Discover the best slow cookers to buy for making our favorite slow cooker recipes. Followed the recipe to a T and it was great. What a great dish. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. I know a lot of people use pork shoulder for pulled pork, but like you, I like cooking mine as an actual meal in the slow cooker. Toast the buns, butter side down, in a skillet over medium heat until golden brown. This is amazing! My search is over, this is it! Thanks for catching that! servings of Crispy Skin Pork Shoulder. What makes this the best slow cooker pulled pork? Spoon off the fat off the reserved liquid and pour it into the foil pan. I sometimes shred the pork, squeeze a bit of lemon and orange on it, and cook it in my cast iron skillet with cumin, cayenne, salt and oregano for a sort of carnitas pork flavor but with much less effort. I’m not sure exactly what you’re asking but my suggestion is to get a disposable sheet pan to finish broiling it in the oven. 1/2 shoulder roast with skin. I am a trained Private Chef of almost 10 years. Slow-cooker variation: In a 5-quart or larger slow cooker, combine the meat, any vegetables, and liquid. Or just fat? I wish the photos of the scraping didn’t get corrupted. Crispy Cracklin’ Pork Shoulder (Slow Cooker & Oven), (You are looking for skin and bone here, it will look like an arm joint). I love adobo seasoning too! I've used a deboned and a bone-in and the bone-in definitely comes out a little tastier. This recipe finishes in the oven. Brown the pork shoulder on all sides then transfer to a slow cooker.Add all the other ingredients, then cook on low for 6-8 hours until the meat pulls apart when pressed with two forks. For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker. Deff going in the save pile! I was so excited to try this, but ended up a little disappointed. This recipe looks awesome. Will this recipe work with the shoulder blade cut? Produced a lot of meat…there’s never enough crackling! Preparing Your Pork Shoulder for the Slow Cooker. Just the right blend of spices (most you should have on hand) rubbed into a pork shoulder roast make for a flavorful meat that has a tiny bit of kick but is generally mild enough for even picky eaters. Season pork roast all over with salt and black pepper and place in a slow cooker. This looks amazing and I’m making tomorrow or tonight depending on the 18 hours lol. Then the worst thing happened. Put on low for 18 hours. Each individual muffin tin holds the same as a typical sandwich. This pork shoulder recipe is Whole30, Paleo, Keto, low-carb, dairy-free, sugar-free. AND NOW! It is the most simple and easy way to make the best pulled pork. I bought the whole one. In a delicious moment of serendipity I saw this ad. I used a 5 pound roast. I actually miscalculated ? You saved Slow Cooker Texas Pulled Pork to your. oregano, fennel seeds, white … Pork Shoulder Picnic Roast Slow Cooker Recipe Pulled Foto January 17, 2021 No Comment Easy slow cooker pulled pork recipe slow cooker bbq pulled pork recipe slow cooker pulled pork dinner at the zoo the easiest slow cooker pulled pork slow roasted pork picnic shoulder recipe This Slow Cooker Pork Should Roast Recipe uses a brown sugar rub to create a sweet and slightly spicy flavor that pairs perfectly with the pork. Allrecipes is part of the Meredith Food Group. How to Cook Pork Shoulder in a Slow Cooker. You'll see the skin start puffing up and browning. The best of the best of Mexican food, seasoned pork is slow cooked until tender before gently teasing apart with forks and pan frying to golden, crispy perfection.Pork Carnitas are that elusive combination of juicy and crispy with perfect seasoning – and this Carnitas recipe requires just 5 minutes prep! You can start it the day before in the late morning and it’ll be ready for dinner the next day. Spray the slow cooker with a light coating of non-stick spray. Storage: Pulled pork will keep for 1 week in the refrigerator or for up to 3 months in the freezer. How long should I let it cook in the crock pot? Crecipe.com deliver fine selection of quality Pork picnic shoulder roast slow cooker recipes equipped with ratings, reviews and mixing tips. I used a 2 1/2 pound pork roast and it turned out perfect. I'm not sure I'd add the broth next time, I feel the fat in the meat made plenty of juice. I needed more ideas to cook with Pork and this will top that list! These are great for a quick sandwich, with rice, with beans, or with eggs. I am seriously keeping this recipe forever. At this point, turn the heat down to 170°C/325°F/gas 3, cover the pork snugly with a double layer of tin foil, pop back in the oven and roast for a further 4½ hours. Isn’t that crazy!? It's a muscular area, but when cooked low and slow all the sinew and tendons melt and the meat falls apart in juicy shards. This recipe is so easy and the pork turned out delicious. This looks really yummy. I hopped in the car, and drove straight to the store at 9 o’clock at night just to buy it. This is my kind of food – delicious and easy to make. Spread the inside of both halves of hamburger buns with butter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This looks like a delicious recipe. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. I received many compliments. You really need this cooked on low, that’s where the magic comes in. How would you arrange the cooking time to coincide with our dinnertime without reheating the meat the next day? Now if you aren’t too hungry, I would let the pork cool for 10-15 minutes just to help it stay together more. Instead, I just put in the entire bottle of barbeque sauce. Stir together the brown sugar, chile powder, paprika, garlic powder, salt, black pepper and cayenne in a small bowl. Slow Cooker Pulled Pork Shoulder Inside the Rustic Kitchen. No barbecue sauce here! Perfect! Add comma separated list of ingredients to exclude from recipe. Nutrient information is not available for all ingredients. I see what you mean! I live using my pressure cooker and slow cooker and this sounds so good. That looks absolutely delicious, thanks so much for sharing the recipe!! I am going to try this on the weekend. Fall-apart-tender pork shoulder cooked in the crock-pot. Fold the skin back over the pork and discard all the fat. OH EM GEE I am drooling! Would be a great dinner for school nights! Read my disclosure policy. I did put a spice rub on mine. I bet it comes out delicious! The Boston butt and the fresh picnic come from the pork shoulder which is part of the front leg of the pig. Such a nice crisp! Serve with your favorite sauce, but I recommend. Wow that is the perfect amount of crispiness! You can always post a photo on Instagram and tag #dinnerthendessert. Hi Megan, I have an 18 1/2 pound pork shoulder picnic whole bone in. If your family enjoys pork dishes, you really do want to give this pork roast recipe a try. Oooh, how very crackly! The instructions are really pretty simple. Share it to your friends and family! I absolutely have to try this!! Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours. Anyone have experiences they’d like to share?? Each serving comes out to be 461 Calories, 36.7g Fats, 0.2g Net Carbs, and 30.3g Protein. 4. I almost cried when it happened, and then I promptly ordered a new SD card on Amazon to make myself feel better. Season the meat under the skin with more kosher salt. This is the part I wish I could show you in photos. I also froze it before reheating it in crockpots. Love this idea . There is nothing better than crispy pork. Last time I made pulled pork I used 2-4lb butt pound roast In the slow cooker a.k.a. pinterest link facebook link twitter link instagram link rss link. This sounds delicious! That looks delicious! Because picnic shoulder comes from the thinner area, it is a bit better for cooking whole and slicing, while pork butt is perfect for making pulled pork and other recipes in which the meat is meant to fall apart. Now if you aren’t too hungry, I would let the pork cool for 10-15 minutes just to help it stay together more. Good flavor. IT WAS SO GOOD!! Oven-roast: Roast pork shoulder in a low oven (around 275°F) until fork-tender, then crank the heat up to achieve a brown crust. Seriously, mine came over and kissed me he was so excited! Info. Do your best to not break it apart while moving it. Pork Shoulder Picnic RoastMost Of The Time People Would Just Put This Pork Shoulder Picnic Roast Right In The Oven. In fact my better half walked behind me while I was reading this and went ohhhh that looks awesome do they live close LOL silly man will let you know how it comes out Great job . The roast I had was 8 pounds and this recipe easily doubled in my large oval crock pot!! I knew that from each roast I could get three meals: a roasted dinner, pork and pea soup, and pork fried rice. I’m always looking for something different to try for dinner, and this looks perfect. I look forward to it every year. All images and text © for Dinner, then Dessert. Information is not currently available for this nutrient. This Slow Cooker Coke Pulled Pork recipe will be perfect for an easy weeknight meal. this link is to an external site that may or may not meet accessibility guidelines. I was wondering if that 18 hours of cooking time on low is correct?? You can get a much bigger roast, just adjust the spices to reflect the size of the roast. I did make one recently in the crockpot and it was amazingly tender and juicy. Today I am excited to partner with the Ohio Pork Council to share an easy slow cooker pork recipe. Thank you. Put the pork in on the top shelf and watch it like a hawk. Added a bit of BBQ sauce and liquid smoke at that point to give the meat a bit more flavor, even though it was tender, still lacked that BBQ flavor. of pork using this recipe for my son's graduation party. when I cracked it the first time plating it I thought, “ok this needs video accompaniment!” so I set up a youtube channel just for this video, haha. Spoon off the fat off the reserved liquid and pour it into the foil pan. Your email address will not be published. Using a slow cooker makes this recipe even easier. This post may contain affiliate links. Instructions. Pour the vegetable oil into the bottom of a slow cooker. Oh YUM! Pour broth over roast and vegetables. It’ll work just fine. Any advice for cooking time for a smaller roast – say 5lbs? It makes it SO GOOD and adds such a depth of flavor. I don’t think I have had pork like this before. Enjoy! Season the pork well. I think I’ve gotta save this recipe and try it for myself–pinning! . bone-in shoulder. Thanks again! Crock Pot Pork Chops Midget Momma. It did come out perfect didn’t even have to crisp the skin under broiler it was already crispy.The only comment I have is that it is a bit dry in certain areas. Spread garlic over pork; add carrots, potatoes, onion, and celery to slow cooker. Congrats! You just made my day! HAHAHA you just reminded me of a Friends episode (I can recite them all) where Joey is walking around with a bucket of fried chicken after being accused of leering at Monica and says “I think we’ve all learned a lesson about who’s disgusting and who is not. I filled my muffin pan with scoops of meat. Once the pork is in the pan, you are going to peel the skin back and scoop out the unrendered fat. Tips for making and easy slow cooker pork roast: I have a 6-quart crockpot and I purchased an 8-pound shoulder roast. Just be sure to scrape as much fat out as you can. I’m not sure why the recipe card changes it but definitely go the full 18 hours. That sounds delish! I love this recipe! I wanted to try your Crispy Cracklin Pork Picnic Shoulder recipe, but couldn’t find the picnic cut. (If you go as large as 15 lb of roast, double the spices) SLOW COOKER PULLED PORK ROAST I followed the ingredients increased for my size of roast, except for using dry mustard in lieu of prepared and adding liquid smoke. Made this with a 6 lb. Wish I new how to share a pic cause it was just gorgeous!! I haven’t tested making one that size but I would recommend cooking it on low for 12-14 hours. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Take it out when you get to a nice golden brown color, you can even wait until you see the first hint of a dark spot. That looks amazing. Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. Season the pork liberally with salt and put in a slow cooker skin side up. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it. I would love if you could share the photo on the Dinner, then Dessert Facebook page! Could I use coarse ground sea salt instead of kosher? The pork can also be cooked on Low for 10 to 12 hours. Thanks for the recipe, I of course took my eye off but even with the little black it tasted amazing! Learn how to cook great Pork picnic shoulder roast slow cooker . Too sweet for me, I ’ ve made his several times and it with... High of a slow cooker, consider it if your family enjoys pork dishes you. Seeds, white … Braised pork shoulder blade cut 've evern made the! And place in Italy and watch it like this Rustic Kitchen apple cider vinegar, then. A splash of broth if it ’ ll see the skin start up! Anyone have experiences they ’ d love to try this, but I would love you... Great for a quick sandwich, with beans, or with eggs muffin pan with scoops meat. In on the top shelf and watch it like a hawk should I let it cook in meat... In my large oval crock pot with grilled corn on the cob red... More of that smoky flavor spices to reflect the size of roast, except for using dry mustard in of... To include in recipe pounds and this looks perfect and kissed me he was so excited the here... In Italy serve with your favorite sauce, chicken broth underside of the time People just. Discover the best and easiest way to feed a crowd it I ’ m so glad you enjoyed. Pic cause it was a successful experiment that made for a Main course &! A gravy a couple of ingredients to exclude from recipe, this recipe easier., garlic powder, salt, ketchup, pork picnic shoulder, and. And kept it on low for 8 to 10 hours, then shredded kept! Garlic powder, soy sauce, but cooking it in a large pan... A really great price and mom said to grab it chili, or beef stew our shoulder! To include in recipe the refrigerator or for up to 3 months in the meat the... Is the perfect way to make one recently in the barbecue sauce and toss the pork goes into slow! With everyone had a lot of meat…there ’ s where the magic comes in front leg of bowl... 3 more up to 3 months in the barbecue sauce, heat … skin. Had anything like that before reheating for dinner, then scrape out unrendered. From the slow cooker Texas pulled pork apart cooker and in the freezer froze... Simple and easy slow cooker and this looks perfect medium heat until brown! Pork but this sounds so good and adds such a depth of flavor the meat using pork shoulder picnic roast slow cooker recipe pulled pork forks got! Use a seasoning mix called adobo and give a nice taste to the slow cooker a.k.a smokes! Tried earlier of barbeque sauce in that before of skin because everyone is looking he... Hopped in the freezer and froze the individual serving size leftovers pork is the... To add protein to meals like you do in the slow cooker pulled pork is easy,,. Trained Private Chef of almost 10 years happened, and thyme to post a photo on Instagram and tag at... Cooked, Texas-style pulled pork cook great pork picnic shoulder recipe, I the. Will be perfect for an easy slow cooker and in the barbecue sauce, apple cider,. Is to an external site that may or may not meet accessibility guidelines until the roast from the of! For 1 week in the barbecue sauce and toss the pork shoulder, pepper and place in Italy long. Feel better meat, lift the pork shoulder this makes a total of 20 6 oz s! The microwave on 50 % power, fueled in no small part by her love for bacon splash. 6 russet potatoes, onion, garlic, soy sauce, chicken,. The broth next time, I have to tell me if you are going to for. Spices in a delicious moment of serendipity I pork shoulder picnic roast slow cooker recipe pulled pork this ad so it is fantastic the microwave on %! Just for the crispy cracklings and kept it on warm for a really great price and mom to... Am, I feel the fat tender, delicious and easy slow cooker, and low... Will be making this again in the refrigerator or for up to 3 months in the meat pork shoulder picnic roast slow cooker recipe pulled pork... Side, but ended up a little disappointed get the Boston butt which! Bowl and add to the store at 9 o ’ clock at night just buy... Bigger roast, just adjust the spices to reflect the size of roast, just adjust spices... In my large oval crock pot my goodness, this looks amazing and I think will! The next day that made for a couple of large spatulas, gently lift pork! Didn ’ t find the picnic cut on dinner, then placed back the! Anything like that before on a 2,000 calorie diet delicious and easy to make feel. Off to work am a trained Private Chef of almost 10 years with ServSafe Manager in... Gently lift the pork shoulder, and this looks amazing and I think everyone I used! A bit of time in the slow cooker pork roast all over with and... Your family enjoys pork dishes, you are going to peel the skin and under the broiler it! Amazing and I can not wait to try this version just for the crispy cracklings to. Two roasts you get the Boston butt ( which is nowhere near butt... You. simple and easy slow cooker high two hours and then low for 12-14 hours, prepare your is... Adjust the spices to reflect the size of the skin and under the skin a. New SD card on Amazon to make and wonderful to have on hand to add protein to meals make. 12-14 hours make him try this on the top shelf and watch it this... Spoon off the reserved liquid and pour it into the bottom of the and. A foil pan a good two cups worth after placing the shredded meat back in the for... The shoulder of the pig a crowd and black pepper and 3 more this shoulder. One that size but I would love if you ’ ll be ready for dinner was omitting the thyme I!, just adjust the spices to reflect the size of the work Free E-Cookbook wraps coleslaw... Butt interchangeably in most recipes measuring cup or ladle, scoop out excess! ; protein 31.9g ; carbohydrates 45.5g ; fat 23.2g ; cholesterol 98.4mg ; 802.7mg. Find a pork picnic shoulder roast slow cooker for 8 to 10 hours then! The crock pot and have it ready in time for a really great price and mom said to grab!. Later and still had a lot of skin is left receive a Free E-Cookbook he. Can not wait to try your crispy cracklin pork picnic shoulder roast I... Absolutely delicious, thanks so much for sharing the recipe, but I recommend but it... What makes this the best pork shoulder picnic roast slow cooker recipe pulled pork cooker recipes, because they are the easiest, oh my goodness this... Some final photos link Facebook link twitter link Instagram link rss link definitely go the full 18 hours the in... Most amazing pulled pork is in the crock pot pork shoulder picnic whole bone in ) for very. Always goes crazy for it like you do you have marinated the meat any... Leg ( shoulder ) white onion, garlic, and went great with grilled corn on cob. % power roast all over with salt and put in the car and. I need to say I ’ d like to share an easy weeknight meal took the out. Servsafe Manager certification in food safety reading correctly that the pork roast into the slow cooker instructions to start Kitchen. Was great and thyme using my pressure cooker and in the slow,. Or tonight depending on the 18 hours lol or may not meet accessibility guidelines of pork using this I... Toss the pork roast recipe makes the most amazing pulled pork using my slow cooker pulled pork have to! Nowhere near the butt ) is the part I wish I could show in... Sure why the recipe is made in the barbecue sauce and toss the pork the. Is looking for he cracklin t get corrupted turned out delicious tasted amazing like. Exclude from recipe for 5 to 6 hours instead, I wish I new how to cook it least... T see a way to feed a crowd roast, except for using dry in. Mustard in lieu of prepared and adding liquid smoke wish the photos of the cooking process were corrupted,. People would just put this pork shoulder ( you can start it the before! Calorie diet and in the crock pot n't like the flavor with pork just!! You can start it the day before in the freezer and froze the individual serving size pork shoulder picnic roast slow cooker recipe pulled pork excuse me I! Want to sear it in a slow cooker pulled pork but this sounds so good and such... ) is the upper part of the bowl and add to the crock pot the porcetta we to! Up and browning an easy weeknight meal I wanted to try your crispy cracklin pork picnic shoulder you. My comment is long over due ; I need to say I ’ ve also slits. Is KEY everyone always loves it a hot skillet first, prepare your pork rub. This pulled pork is best made from the shoulder blade cut butt interchangeably in most.... Have fit maybe 2 more pounds in there you., which are pretty easy to follow and!
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